A combination of Nordic innovation and Asian tea traditions has resulted in an organic low-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Vinter fits the cold months and the many festive traditions of winter.
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A combination of Nordic innovation and Asian tea traditions has resulted in an organic low-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Vinter fits the cold months and the many festive traditions of winter.
Warm aromas of cinnamon, cardamom, clove and raisins as a result of the Chai tea. These spicy characteristics are also found in the taste, along with notes of bergamot. Elegant with an intense finish balanced by hints of citrus.
Made of a complex blend of up to 13 different teas (in a combination of black, green, white and oolong). These are hand brewed, then grape must and other natural aromas (like lemon juice) are added before bottling. They are rested for 8-12 weeks.
Copenhagen Sparkling Tea Company was founded in 2017 in Copenhagen, Denmark by the award-winning sommelier, Jacob Kocemba during his time at a Michelin restaurant in Copenhagen, and his business partner, Bo Sten Hansen.
A revolution that started in Copenhagen and now taking over the world! Sparkling Tea has grown rapidly and is now sold in more than 45 Michelin restaurants worldwide. No-wonder, it's a fantastic drink on its own merit.
Fresh and lively, with notes of lemongrass and citrus finishing on a balanced bittersweet finish - Copenhagen Organic Sparkling Tea is one of the great low-alcoholic options out there.
A combination of Nordic innovation and Asian tea traditions has resulted in an organic non-alcoholic sparkling drink, best served chilled in a champagne glass. This blend - Blue is defined by...
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SKU: H39561NV